Ubud Now and Then | Back to The Land

Canadian writer, gardener and poet Cat Wheeler has lived in Bali since 2000. She is the co-founder of Slow Food Bali. She recently interviewed Orin and other Indonesian farmers on the island who've found their way back to the land.

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Modern Farmers of Bali

The trio recognizes the hard truth about agricultural finances, so they’ve expanded beyond fruits and veggies to host farming workshops and will soon begin hawking garden supplies online. “Young people here don’t see a future in farming,” Hardy says of Bali’s tourism-driven economy. “But I don’t see a future without farming.”

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Become a Kul Intern

We are looking for interns to join us in beautiful Bali to learn new skills, share your passions and have a unique experience whilst becoming part of The Kul Kul Farm. Here’s a little about us.

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Moringa: What’s the hype all about?

The health conscious are all raving about the benefits of this miraculous tree. In Bali its called Kelor, it grows like a weed and the Balinese have been using it forever. Now Moringa’s fame has found its way from East to West; in health stores, raw food cafes and in breakfast smoothies everywhere. So what is it about this scraggly looking tree?

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