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The Kul Kul Farm’s 1st Birthday Celebration

Last Sunday we celebrated The Kul Kul Farm's 1st Birthday, Orin's 28th, and International Permaculture Day.... Yes, it was a big day! Its hard to believe only a year has gone by since we opened our farm doors. Its been beautiful, overwhelming, challenging, but incredibly rewarding.

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Worm Bin Blog Harvest 2

HOW TO BUILD YOUR OWN WORM FARM

Worm farms are a fast and easy way to create microbial rich compost from manure and green waste such as food scraps and garden trimmings. This compost is known as ‘vermicompost’ and is a great way to fertilize your garden and seedlings. Worm castings are full of beneficial micro organisms and fertilizer that will keep your soil happy.

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Intro to Permaculture

INTRODUCTION TO PERMACULTURE

Join a two-day Introduction to Permaculture course with Penny Livingston-Starke and learn the basic principles and ethics of permaculture to create resilience, efficiency and abundance in your homes. The workshop will serve to further your knowledge of sustainability and permaculture.

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Ubud Bali Permaculture kul kul farm

Ubud Now and Then | Back to The Land

Canadian writer, gardener and poet Cat Wheeler has lived in Bali since 2000. She is the co-founder of Slow Food Bali. She recently interviewed Orin and other Indonesian farmers on the island who've found their way back to the land.

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Green School veggie basket

Your Green School Veggie Basket

This year The Kul Kul Farm is helping to manage the Green School gardens. This first thing we wanted to do is make the Green School veggies accessible to staff and faculty. This week is our first trial! Almost 20 people signed up. Check out what's in your basket...

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Kul intern lunch

Become a Kul Intern

We are looking for interns to join us in beautiful Bali to learn new skills, share your passions and have a unique experience whilst becoming part of The Kul Kul Farm. Here’s a little about us.

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Moringa seedling blog

Moringa: What’s the hype all about?

The health conscious are all raving about the benefits of this miraculous tree. In Bali its called Kelor, it grows like a weed and the Balinese have been using it forever. Now Moringa’s fame has found its way from East to West; in health stores, raw food cafes and in breakfast smoothies everywhere. So what is it about this scraggly looking tree?

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